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The White Clover Farm animals thrive on 100% grass, without grain - we are certified 100% grassfed by the American Grassfed Association. We track our cattle from birth to consumer, to ensure they remain a safe and healthy food. The discerning consumer chooses 100% grassfed beef for the health of their family and the environment. Click the White Clover Farm Purchase Request (link) below to Buy Now and discover the benefits of eating 100% grass fed holistic beef. Thank you.
Average Cow 600 - 720 Lbs
Average Cow 300 - 360 Lbs
Average Cow 150 - 180 Lbs
4-12 oz Rib eye steaks
All for $300.00 for orders placed on our June 4th or June 25th processing dates.
2018 processing dates
Note: 2018 dates are all sold out. See you next year!
April 23rd (Sold Out)
May 14th (Sold Out)
June 4th (Sold Out)
June 25th (Sold Out)
July 16th (Sold Out)
August 6th (Sold Out)
Ground Beed Package
25 # Minimum Order
Payments made to:
White Clover Farm
*All prices and weights for whole, half, and quarter beefs are based on hanging weight, and include cutting, wrapping and freezing. Beef take-home weights are approxiamately 25 - 35% less than carcass hanging weight due to trimming and deboning. Click to DOWNLOAD the American Angus Association Angus Beef Chart.
Thank you for choosing White Clover Farms of Greater Cincinnati Ohio for your 100% Grass-Fed Beef.
Meat from a half beef consists of approximately:
14 New York Strip steaks (3/4” thick)
10 Filet Mignon steaks (1” thick)
14 Rib Eye steaks (3/4”)
8 sirloin steaks (3/4” thick)
1 Flank steak
2 Sirloin Tip roasts (3 lbs. each)
6 chuck roasts (4 lbs. each)
4 shoulder roasts (3 lbs. each)
2 rump roasts (3 lbs. each)
8 packages of stew beef (1 lb. each)
4 packages soup bones (1.5 lbs. each)
75 lbs. of ground beef
*heart, liver, tongue, and oxtail available upon request